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Taste of the Mediterranean!

Restaurant Fontana

Restaurant Fontana dining room in Herceg Novi

since 1991

In "Fontana" we use only the finest ingredients to create dishes bursting with flavor. The menu features ingredients from small family farms, artisanal producers and day-boat fishermen, prepared to capture the true flavor and essence of each dish.

Hours of operation

Mon–Sun: 07AM – 11PM

Phone

+382.31.345.321

Cuisine

Mediterranean

Dress code

Casual

menu

[ MEAT DISHES ]

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  1. [20]

    MARIGALANTE BEEFSTEAK

    Beef steak marinated for at least five days, grilled and cut into pieces in sweet-bitter taste sauce made of four kinds of pepper and cranberries, with flavored roasted potatoes and mixed green salads(250 gr)

  2. [21]

    IVO VIZIN FILET MIGNON

    Dry marinated filet, grilled and served on black olives tapenade, coated with rucola pesto and sauteed mushrooms. Served with flavored roasted potatoes and mixed green salads.(250 gr)

  3. [22]

    CHICKEN CORDON BLEU WITH DIJON MUSTARD SAUCE

    Chicken fillet filled with ham and cheese, fried in flavored homemade breadcrumbs, and served with Dijon mustard sauce and mixed green salads.(250 gr)

  4. [23]

    VIENNA STEAK

    Thinned breaded cutlet (made from veal, pork or chicken) pan fried on butter, coated with black currant and served with flavored potatoes.(250 gr)

  5. [24]

    NJEGUSI STEAK

    Steak filled with homemade Njegusi dry-cured ham and Njegusi cheese, served with steamed vegetables.(300 gr)

  6. [25]

    FONTANA SPECIALTY

    Filled fillet, steak filled with clotted cream, rolled with dry-cured ham, filled burger, veal medallions, served with grilled seasonal vegetables.(450 gr)

  7. [26]

    LAMB CHOPS WITH PARSNIP PUREE

    Grilled lamb cutlet sautéed in butter with the herbs, served on potato and parsnip puree with seasoned thick yoghurt with chopped walnuts and mint(350 gr)

  • Marigalante was the flagship on Columbus's second voyage to America in 1493. The expedition consisted of 17 ships with 1200 people of different profiles. Three women also joined the adventure.

  • Captain Ivo Vizin, born in Prčanj, became in 1859 the first sailor from the South Slavic lands to sail around the world. On that occasion he received the honorary flag “Merito navale” from the Austrian emperor, since he sailed under that country's flag.

Doček 2027 · Herceg Novi

Accommodation and breakfast by Aria. The programme on Trg Nikole Đurkovića is organized by the Municipality of Herceg Novi and the Tourist Organization of Herceg Novi, produced by JUK Herceg Fest. Entry is free.